Turkey Pasta Bake

3-4 turkey breast, cut into chunks

12oz rotini pasta, uncooked

1 23.9oz jar pasta sauce of choice, I used a 4 cheese Alfredo sauce

2 cups water or chicken broth

2 cups shredded Mexican blend Parmesan for topping, if desired Preheat oven to 425°F. Spray

9×13” baking dish with cooking spray. Add pasta and top with pasta sauce and water. Stir to combine. Top with turkey and cheese. Lightly stir leaving some cheese on top. Cover tightly with foil. Bake for 35-40 minutes or until pasta is tender. Serve topped with parmesan if desired.

Recipe adapted from twohealthykitchens.com.